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Prusurates

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)42.6249
Energy (kCal)2907.6505
Carbohydrates (g)640.4588
Total fats (g)33.4714
  • Cuisine

    European >> Eastern European >> Rest Eastern European

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Beat together the eggs and sugar; add milk, orange juice and zest, lemon juice and zest, and the whisky. | 2. Sift together the flour and baking powder; gradually add to wet ingredients. Stir in apples, pecans and raisins. | 3. Whisk together the confectioners sugar with enough water to make a thin glaze. Set aside. | 4. Heat oil in a deep frying pan to 365 degrees F (185 degrees C). Carefully drop dough by rounded tablespoonfuls into hot oil and fry until golden brown. Drain well and dip in glaze. Allow to cool before storing in a glass jar. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 beaten 214.5 1.08 18.84 14.265
    white sugar 2 cups 1548.0 399.92 0.0 0.0
    milk 1 1/2 cups 223.26 17.4948 11.529000000000002 11.9682
    orange 2 zested juiced 3.525 0.8812 0.0705 0.009000000000000001
    lemon 1 juiced zested 1.2808 0.4116 0.0486 0.0132
    whiskey 1/3 cup - - - -
    self rising flour 6 cups - - - -
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    apple 2 chopped 130.0 34.525 0.65 0.425
    pecan 1 cup chopped 286.3467 53.663999999999994 5.8933 6.032
    raisin 1 cup 498.3 131.208 5.5935 0.759
    confectioner sugar 4 cups - - - -
    water 1/3 cup 0.0 0.0 0.0 0.0
    vegetable oil 1 quart - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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