RecipeDB

Cooking in progress....

Cumberland Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.1953
Energy (kCal)69.979
Carbohydrates (g)16.439
Protein (g)0.6588
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    orange 1 julienned rind 1.7625 0.4406 0.0352 0.0045
    currant jelly 1/2 cup - - - -
    port wine 1/3 cup - - - -
    orange juice 1/3 cup 37.2 8.5973 0.5787 0.1653
    mustard 1/4 teaspoon 0.0787 0.0136 0.0083 0.0012
    ginger 1 pinch ground 0.1 0.0222 0.0023 0.0009
    cornstarch 1 tablespoon 30.48 7.3016 0.0208 0.004
    lemon juice 1 dash - - - -
    cayenne pepper 1 pinch 0.3578 0.0637 0.0135 0.0194
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition