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How to Cook a Perfect Corned Beef

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.5687
Energy (kCal)516.36
Carbohydrates (g)91.9817
Protein (g)9.74
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    carrot 5 cut 262.4 61.312 5.952000000000001 1.536
    potato 5 peeled quartered - - - -
    beer 1 bottle - - - -
    beef brisket 5 -6 corned 0.0 0.0 0.0 0.0
    head cabbage 1 cored quartered - - - -
    onion 2 peeled quartered 128.0 29.888 3.52 0.32
    peppercorn 5 125.96 0.7817 0.268 13.7127
    bay leaf 2 - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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