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Spinach Salad With Pecans and Sun-Dried Tomato

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)1.654
Energy (kCal)129.9533
Carbohydrates (g)23.8576
Protein (g)7.4935
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mushroom 1/2 cup sauteed - - - -
    spinach 2 cups 66.0 11.7 6.6 0.9
    pecan 2 tablespoons toasted chopped 35.7933 6.707999999999999 0.7367 0.754
    sun tomato oil 2 tablespoons sun-dried packed - - - -
    balsamic vinegar 2 tablespoons 28.16 5.4496 0.1568 0.0
    raspberry olive oil 2 tablespoons flavored - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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