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Beer and Mustard Barbecue Sauce

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)4.336
Energy (kCal)131.09
Carbohydrates (g)31.605
Total fats (g)0.5544
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. In a large bowl combine the mustard and the brown sugar. | 2. Pour in the beer, stir to mix. | 3. Stir in the tomato puree and add the Tabasco sauce. | 4. Use this as a marinade and brush on sauce for barbecued chicken and pork. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mustard 2 tablespoons 1.89 0.3269 0.2002 0.0294
    brown sugar 1 tablespoon 34.2 8.8281 0.0108 0.0
    beer 1 cup - - - -
    tomato puree 1 cup 95.0 22.45 4.125 0.525
    tabasco sauce 4 -5 drops - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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