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Bailey's Irish Cream Fudge

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.2449
Energy (kCal)851.7782
Carbohydrates (g)20.9966
Total fats (g)85.7861
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt chips in a glass mixer bowl in the microwave. | 2. Add remaining ingredients(except the nuts) and blend. | 3. Add the nuts. | 4. Pour into a 13" x 9" waxed paper lined pan. | 5. Chill & cut into pieces. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    milk chocolate chip 1 package - - - -
    chocolate chip 3 packages semi-sweet - - - -
    milk 1 can sweetened condensed 827.5862 19.934 8.2399 85.7811
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    bailey irish cream 0.75 - - - -
    nut 1/2 - 3/4 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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