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Corned or Roast Beef Hash

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)93.1591
Energy (kCal)1783.7395
Carbohydrates (g)179.7295
Protein (g)64.0003
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    onion 2 1/2 cups chopped 160.0 37.36 4.4 0.4
    butter 2 tablespoons 171.0 7.857 5.343 14.4
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    flour 3 tablespoons 108.4275 23.7385 1.7627 0.4207
    beef bouillon gravy 3/4 cup - - - -
    potato 4 cups boiled diced 462.0 104.94 12.3 0.54
    beef 4 cups cooked chopped - - - -
    thyme 1 tablespoon minced 2.424 0.5868 0.1334 0.0403
    parsley 6 tablespoons minced 8.208 1.4432 0.6772 0.1801
    salt pepper - - - -
    heavy cream 1/2 cup 204.0 1.6440000000000001 1.704 21.648000000000003
    egg 6 poached 429.0 2.16 37.68 28.53
    ketchup 1/2 cup - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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