RecipeDB

Cooking in progress....

Beef Vegetable Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)21.8833
Energy (kCal)953.4168
Carbohydrates (g)70.9043
Protein (g)118.0842
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef broth 2 cans 60.9 0.348 9.918 1.9140000000000001
    italian tomato 1 can stewed - - - -
    beef 1 cut 537.8812 1.0396 95.9598 16.6336
    potato 1 bakers peeled cut - - - -
    onion 1/4 chopped 16.0 3.736 0.44 0.04
    jalapeno 2 slices - - - -
    kernel corn 1 can drained 276.9265 54.6877 7.6525 3.0018
    pea 1 can drained sweet 61.7091 11.093 4.1139 0.2939
    green bean 7 -14 ounces canned drained 0.0 0.0 0.0 0.0
    italian seasoning - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition