RecipeDB

Cooking in progress....

St. Patricks Day Grasshopper Fudge Cake

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)164.3849
Energy (kCal)2001.12
Carbohydrates (g)121.2144
Protein (g)22.0283
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    betty crocker super moist white cake mix 1 box - - - -
    water 1 1/4 1/4 0.0 0.0 0.0 0.0
    vegetable oil 1/3 cup 626.3867 0.0 0.0 72.6667
    mint extract 2 teaspoons - - - -
    egg white 3 51.48 0.7227 10.790999999999999 0.1683
    green food coloring 12 drops - - - -
    fudge topping 2 jars - - - -
    topping 8 ounces thawed whipped 1323.2533 120.4917 11.2373 91.5499
    yellow food coloring 5 drops - - - -
    andes mint candy unwrapped cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition