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Not so Irish, Green Tortilla Appetizers

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)42.9621
Energy (kCal)873.7159
Carbohydrates (g)31.0384
Total fats (g)66.6802
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients except tortillas. Stir well to blend. | 2. Spread a thin layer on one side of each tortilla. Roll up jelly roll style. | 3. Wrap in plastic wrap individually and chill. I have made up to two days ahead and still have great results. | 4. Remove from wrap and slice into approximately 3/4 to 1 inch slices. The end slices are usually not so pretty so these can be a chef's treat. | 5. If you like things a little spicier you can add jalapenos into the mix. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 8 ounces 669.06 7.938 16.1028 64.8648
    green chili salsa 1/2 cup 100.8667 0.0 22.44 0.5667
    green chilies 4 ounces chopped drained 45.3592 10.7274 2.2680000000000002 0.2268
    green onion 3 chopped 57.51 12.2262 2.0661 1.0011
    monterey jack cheese 4 ounces grated 100.8667 0.0 22.44 0.5667
    cilantro 1/4 cup 0.92 0.1468 0.0852 0.0208
    spinach tortilla 4 -6 100.8667 0.0 22.44 0.5667

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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