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Cranberry Horseradish Relish

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)1.7734
Energy (kCal)536.345
Carbohydrates (g)134.9583
Total fats (g)0.7366
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Finely chop berries with sugar in a food processor and transfer to bowl. | 2. Stir in horseradish and lemon juice. | 3. Cover and chill for at least one day. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cranberry 2 cups 101.2 26.334 1.012 0.28600000000000003
    sugar 1/2 cup 402.99 100.79799999999999 0.0 0.0
    horseradish 1/4 cup prepared 28.8 6.774 0.708 0.414
    lemon juice 1 tablespoon 3.355 1.0523 0.0534 0.0366

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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