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Authentic Irish Soda Bread

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.5935
Energy (kCal)610.862
Carbohydrates (g)160.027
Total fats (g)0.759
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Sift the flour, baking soda and powder into a bowl. | 2. Add the sugar and raisins, and stir. | 3. Add the buttermilk and form a dough. | 4. On a floured surface, knead the dough by continuously folding it into itself. | 5. Form a round shape and cut a cross shape on the top to keep the bread from"bursting" while baking. | 6. Bake for 35-40 minutes at 350°F. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream flour 3 cups - - - -
    buttermilk 1 cup sour - - - -
    raisin 1 cup 498.3 131.208 5.5935 0.759
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    baking powder 1 teaspoon 2.438 1.2742 0.0 0.0
    sugar 2 tablespoons 110.124 27.5448 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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