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Crock Pot Corned Beef With Sauerkraut and Plums

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)69.4556
Energy (kCal)1479.96
Carbohydrates (g)10.5922
Protein (g)191.86
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 2 lbs corned 1406.16 0.0 187.9718 66.8606
    sauerkraut 1 1/2 cups drained 40.47 9.1164 1.9383 0.2982
    italian plum 1 cup stewed drained - - - -
    mustard 4 tablespoons prepared 3.78 0.6538 0.4004 0.0588
    ketjap manis 3 tablespoons - - - -
    sauce 3 teaspoons 29.55 0.8220000000000001 1.5495 2.238

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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