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Irish Potato Casserole #SP5

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)138.5439
Energy (kCal)1043.0671
Carbohydrates (g)37.324
Total fats (g)38.0453
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Brown thin strips of bacon in large skillet til golden & crispy. Remove bacon to paper towel lined plate. | 2. In the same skillet saute the onion until it begins to soften and then add the cabbage & cook until the cabbage is tender but not mushy. | 3. Stir cabbage & onion, corned beef & bacon into Simply Potatoes shredded hash brown potatoes & place all in a 9 x 13 casserole dish. Top with the shredded cheese & bake in 350 degree over for 30-45 minutes until cheese is melted & bubbly and everything is hot. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef 1 lb corned corned cut 530.4012 0.0 104.5842 12.1947
    cabbage 1/2 shredded 11.125 2.5810000000000004 0.5696 0.0445
    onion 1 sliced 44.0 10.274000000000001 1.21 0.11
    bacon 1/2 cut 58.38 0.1792 1.7668 5.5566
    potato 1 package Shredded - - - -
    cheddar cheese 8 ounces aged shredded 399.1609 24.2898 30.4133 20.1395

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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