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Irish Potato & Bacon Cakes

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)24.6082
Energy (kCal)888.5915
Carbohydrates (g)96.5927
Total fats (g)45.1414
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Drain your bacon on paper towels. | 2. Mix the bacon with the mashed potatoes, flour, salt& pepper. | 3. Form into 4 patties. | 4. Heat the dripping (butter) (or oil) in a skillet and over medium heat fry the cakes about 5 minutes on each side or until golden, Serve. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 slices chopped 467.04 1.4336 14.1344 44.4528
    potato 1 lb mashed boiled mashed 349.2665 79.3334 9.2987 0.4082
    flour 2 tablespoons 72.285 15.8257 1.1751 0.2804
    salt pepper - - - -
    butter - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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