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St. Patty's Day Corned Beef

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)33.2044
Energy (kCal)783.981
Carbohydrates (g)124.6508
Protein (g)2.5061
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 2 1/4 - 3 lbs corned drained rinsed trimmed 0.0 0.0 0.0 0.0
    water - - - -
    bay leaf 4 - - - -
    red irish ale 2 bottles - - - -
    red pepper flake 1 dash crushed - - - -
    cinnamon 3 - - - -
    peppercorn 12 302.30400000000003 1.876 0.6432 32.9104
    garlic clove 3 peeled - - - -
    clove 3 cloves 2.877 0.6881 0.0627 0.1365
    red onion 1 cut 60.0 14.01 1.65 0.15
    carrot 4 -6 peeled cut 0.0 0.0 0.0 0.0
    red potato 4 -6 quartered - - - -
    brown sugar 1/2 cup 418.0 107.899 0.132 0.0
    clove 1/2 teaspoon ground 2.877 0.6881 0.0627 0.1365
    ginger 1/2 teaspoon ground 0.8 0.1777 0.0182 0.0075
    mustard powder 1/2 teaspoon - - - -
    celery salt 1/4 teaspoon - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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