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Gran's Dublin Coddle

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)126.4004
Energy (kCal)1577.1714
Carbohydrates (g)0.9622
Protein (g)102.1696
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    pork sausage 1 1/2 cut 1571.6994 0.0 101.7182 126.2803
    ham 1 1/2 smoked cut - - - -
    water 1 quart boiling - - - -
    yellow onion 2 peeled diced - - - -
    potato 2 peeled sliced - - - -
    parsley 4 tablespoons chopped 5.472 0.9622 0.4514 0.1201
    salt black pepper ground - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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