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March 18th Breakfast

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)5.343
Energy (kCal)171.0
Carbohydrates (g)7.857
Total fats (g)14.4
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Chop up the leftovers, everything including the corned beef, into tiny bite sized pieces. | 2. Melt butter in a frying pan. | 3. Fry the leftovers on medium, turning frequently, until just before things start to brown. | 4. Wonderful. | 5. It's a special NYC Irish family treat. | 6. Enjoy again. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef corned - - - -
    cabbage - - - -
    butter 2 tablespoons 171.0 7.857 5.343 14.4

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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