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St. Patrick's Day Treat

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)8.775
Energy (kCal)250.1342
Carbohydrates (g)14.232
Total fats (g)18.3828
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Place ice cream in glass. Pour in milk, which is colored with the food coloring (can adjust amount to desired intensity of color). | 2. Top with whipped cream and sprinkle with colored sugar. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mint chocolate chip ice cream 2 scoops - - - -
    milk 1 cup 148.84 11.6632 7.686 7.9788
    green food coloring 2 drops - - - -
    cream 2 tablespoons whipped 99.0 1.995 1.089 10.404000000000002
    sugar 1/8 teaspoon 2.2942 0.5738 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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