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New Zealand Lemon Ginger Beer

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.0265
Energy (kCal)11.7387
Carbohydrates (g)3.1187
Protein (g)0.0972
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    water 2 tablespoons 0.0 0.0 0.0 0.0
    sugar 1/2 teaspoon 9.177 2.2954 0.0 0.0
    yeast granule 1/4 teaspoon dried - - - -
    sugar 1 cup 9.177 2.2954 0.0 0.0
    lemon 2 2.5617 0.8233 0.0972 0.0265
    lemon 2 rind 2.5617 0.8233 0.0972 0.0265
    ginger 1 -3 teaspoon dried 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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