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Joan's Green Noodle Ring (Spinach Pasta)

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.957
Energy (kCal)1386.302
Carbohydrates (g)170.7304
Protein (g)76.6741
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spinach noodle 1/2 lb 870.962 160.33 33.3109 10.374
    egg 3 separated 214.5 1.08 18.84 14.265
    cottage cheese 1 cup 205.8 7.098 23.351999999999997 9.03
    cream 4 tablespoons sour 95.04 2.2224 1.1712 9.288
    pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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