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Deluxe Sugar Cookies - (Cookie Cutter Type)

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)72.529
Energy (kCal)3605.236
Carbohydrates (g)561.6918
Total fats (g)125.5665
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix thoroughly butter, powdered sugar, egg, and vanilla. Blend in baking soda, cream of tartar, and flour. Cover and chill for 2 to 3 hours. | 2. Heat oven to 375 degrees. | 3. Divide the dough in half, and roll each half of dough 3/16" inch thick on a lightly floured or cloth-covered board. | 4. Cut into desired shapes and place on a lightly greased baking sheet. Decorate with colored sugar or candy sprinkles. | 5. Bake 7 to 8 minutes or until light brown on the edges. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 cup softened 1368.0 62.856 42.744 115.2
    sugar 1 1/2 cups powdered 700.2 179.58599999999998 0.0 0.0
    egg 1 71.5 0.36 6.28 4.755
    vanilla 1 teaspoon 12.095999999999998 0.5313 0.0025 0.0025
    flour 2 1/2 cups 1445.7 316.5135 23.5025 5.609
    baking soda 1 teaspoon 0.0 0.0 0.0 0.0
    cream tartar 1 teaspoon 7.74 1.845 0.0 0.0
    sprinkle colored - - - -
    candy sprinkle - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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