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Corned Beef and Cabbage in Guinness

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)135.1933
Energy (kCal)3732.4924
Carbohydrates (g)209.6215
Protein (g)399.2143
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 4 cut corned 2812.32 0.0 375.9437 133.7213
    guinness draught 1 bottle - - - -
    yellow onion 1 peeled cut - - - -
    garlic clove 3 minced 13.41 2.9754 0.5724 0.045
    bay leaf 1 - - - -
    cinnamon 1/4 teaspoon ground - - - -
    clove 1/8 - 1/4 teaspoon ground 0.0 0.0 0.0 0.0
    allspice 1/4 teaspoon ground 1.2492 0.3426 0.0289 0.0413
    black pepper 1/4 teaspoon ground 1.4432 0.3677 0.0597 0.0187
    cabbage 1 cut rinsed drained 22.25 5.162000000000001 1.1392 0.08900000000000001
    white potato 6 peeled quartered 881.82 200.7738 21.4704 1.278
    carrot 1 -2 peeled cut 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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