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Irish Cream of Asparagus Soup

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)51.0793
Energy (kCal)1065.7186
Carbohydrates (g)105.8369
Protein (g)56.6515
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    asparagus 1 lb 90.7186 17.5994 9.979 0.5443
    potato 1 cup 115.5 26.235 3.075 0.135
    leek 2 - - - -
    butter 5 tablespoons separated 427.5 19.6425 13.3575 36.0
    chicken stock 5 cups 432.0 42.36 30.24 14.4
    creme fraiche 4 tablespoons - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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