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Bread Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)7.389
Energy (kCal)220.4475
Carbohydrates (g)18.6564
Protein (g)21.1146
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    clove 2 cloves - - - -
    onion 1 peeled 64.0 14.944 1.76 0.16
    bay leaf 1 - - - -
    milk 15 fluid - - - -
    breadcrumb 3 ounces 75.65 0.0 16.83 0.425
    butter 1/2 ounce 80.7975 3.7124 2.5246 6.803999999999999
    single cream 2 tablespoons 75.65 0.0 16.83 0.425

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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