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Super Sangria

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.5351
Energy (kCal)146.6635
Carbohydrates (g)37.3985
Protein (g)0.2553
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    spanish red wine 1 bottle - - - -
    brandy 1/2 cup - - - -
    triple sec 1/2 cup - - - -
    peach schnapps 1/2 cup - - - -
    lemonade concentrate 1/4 cup thawed 143.1515 36.4379 0.1607 0.5113
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    lime 1 sliced - - - -
    orange 1 sliced 2.2312 0.5489999999999999 0.046 0.0106
    maraschino cherry 1 jar - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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