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Broccoli Rabb, Guinness Black Lager and Celtic Cheaddar Bisque

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)226.2396
Energy (kCal)2696.5007
Carbohydrates (g)88.482
Protein (g)86.9209
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    bacon 4 ounces apple-smoked Chopped 256.2794 2.1432 18.0756 19.1983
    bay leaf 2 - - - -
    leek 2 cups Chopped 108.58 25.186999999999998 2.67 0.534
    serrano pepper 1 Chopped 0.7 0.1466 0.0381 0.0096
    garlic clove 2 Chopped - - - -
    broccoli raab 2 chopped - - - -
    fine sea salt 1/2 teaspoon - - - -
    white pepper 1/2 teaspoon 3.552 0.8233 0.1248 0.0254
    purpose flour 2 tablespoons - - - -
    lager beer 2 bottles - - - -
    chicken stock 1 cup 86.4 8.472000000000001 6.047999999999999 2.88
    heavy cream 4 cups 1632.0 13.152000000000001 13.632 173.18400000000003
    nutmeg 1 dash ground - - - -
    thyme 2 tablespoons Chopped 4.848 1.1736 0.2669 0.0806
    winter savory 2 tablespoons Chopped - - - -
    parsley 1/4 cup Chopped 5.4 0.9495 0.4455 0.1185
    cheddar cheese 12 ounces Grated 598.7413 36.4348 45.62 30.2092

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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