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Sangria (White)

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)2.0038
Energy (kCal)419.2708
Carbohydrates (g)107.2919
Total fats (g)0.5028
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Stir white wine, rum, orange juice, and sugar together in a large pitcher until the sugar is dissolved; add apple, lemon, and lime slices. Gently stir lemon-lime soda into the wine mixture. | 2. Put frozen grapes into serving glasses and pour sangria over the grapes. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    white wine 1 bottle - - - -
    rum 3/4 cup - - - -
    orange juice 1/2 cup 55.8 12.895999999999999 0.868 0.248
    white sugar 1/3 cup 258.0 66.6533 0.0 0.0
    lemon 1 sliced 1.2808 0.4116 0.0486 0.0132
    lime 1 sliced - - - -
    green apple 1 cored sliced - - - -
    lemon lime soda 1 can bottle - - - -
    green grape 1 cup seedless 104.19 27.331 1.0872 0.2416

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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