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Spinach Dip Supreme

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)9.2764
Energy (kCal)1520.62
Carbohydrates (g)15.9735
Total fats (g)159.5575
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Combine all ingredients together in a large bowl and mix well. | 2. Cover and chill for at least 2 hours or overnight if you can. | 3. Hollow out the bread and scoop the spinach dip inside. | 4. Sprinkle the green onion slices evenly over the top. | 5. Slice up the bread that you removed into bite-size pieces. | 6. Serve with the bite-size bread pieces, breadsticks, veggies, or your favorite dippers. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream 1 1/2 1/2 sour 683.1 15.9735 8.418 66.7575
    mayonnaise 1 cup 837.52 0.0 0.8584 92.8
    knorr vegetable soup mix 1 package - - - -
    spinach 1 package thawed drained frozen - - - -
    water chestnut 1 can drained diced - - - -
    sourdough bread 1 loaf round - - - -
    green onion sliced - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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