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Delia Smith's Traditional Scotch Eggs With Fresh Herbs

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)20.253
Energy (kCal)491.314
Carbohydrates (g)2.0603
Protein (g)70.2626
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 4 286.0 1.44 25.12 19.02
    egg 1 beaten 286.0 1.44 25.12 19.02
    sausage meat 8 ounces 201.7333 0.0 44.88 1.1333
    spring onion 2 chopped - - - -
    thyme 1 teaspoon chopped 0.8079999999999999 0.1956 0.0445 0.0134
    chive 3 teaspoons snipped 0.9 0.1305 0.0981 0.0219
    parsley 1 tablespoon chopped 1.368 0.2405 0.1129 0.03
    mace 1 pinch 0.5047 0.0537 0.0071 0.0344
    flour seasoned - - - -
    breadcrumb toasted 201.7333 0.0 44.88 1.1333
    oil - - - -
    salt black pepper ground 201.7333 0.0 44.88 1.1333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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