RecipeDB

Cooking in progress....

Slow Cooked Corned Beef in Crock Pot

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)282.0048
Energy (kCal)2688.42
Carbohydrates (g)12.6336
Total fats (g)159.2766
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Trim brisket. Set into bottom of slow cooker. | 2. Spread seasoning packet over brisket. | 3. Spread potatoes evenly over brisket. | 4. Pour beer over potatoes. | 5. Cook on low for about 7 hours. | 6. After about 4-5 hours spoon broth over potatoes. | 7. About 1 hour before serving, place cabbage over potatoes. | 8. Cook till cabbage is tender. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 2 1/2 corned 1757.7 0.0 234.9648 83.5758
    potato 3 peeled cut - - - -
    beer 12 ounces 930.72 12.6336 47.04 75.7008
    head cabbage 1 cut - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



    Similar Recipes by Processes Similar Recipes by Category Composition