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Italian Gravy or Sunday Sauce

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)8.699
Energy (kCal)1550.1602
Carbohydrates (g)173.0667
Protein (g)215.656
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    extra virgin olive oil 3 tablespoons 806.9352 0.0 179.5204 4.5333
    pork neck 2 lb bone 806.9352 0.0 179.5204 4.5333
    tomato paste 3 cans 418.2 96.441 22.031999999999996 2.397
    tomato puree 1 can 312.36 73.8156 13.562999999999999 1.7262
    garlic 1 tablespoon 12.665 2.8101 0.5406 0.0425
    italian seasoning 3 tablespoons 806.9352 0.0 179.5204 4.5333
    some kind meat italian 806.9352 0.0 179.5204 4.5333

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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