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The Barefoot Contessa's Endive and Avocado Salad

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)4.2879
Energy (kCal)365.1465
Carbohydrates (g)73.6864
Protein (g)25.983
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    dijon mustard 1 1/2 1/2 - - - -
    lemon juice 1/4 cup squeezed 13.42 4.209 0.2135 0.1464
    olive oil 4 -5 tablespoons 0.0 0.0 0.0 0.0
    kosher salt 3/4 teaspoon - - - -
    black pepper 1/2 teaspoon ground 2.8865 0.7354 0.1195 0.0375
    endive 4 heads 348.84 68.742 25.65 4.104
    ha avocadoes 4 ripe peeled seeded - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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