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Broccoli & Cranberry Salad

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)165.1646
Energy (kCal)1795.255
Carbohydrates (g)69.8543
Protein (g)12.7132
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    broccoli 2 heads washed trimmed cut - - - -
    monterey jack cheese 1 cup shredded - - - -
    sharp cheddar cheese 1 cup shredded - - - -
    cranberry 2/3 cup dried 33.7333 8.777999999999999 0.3373 0.0953
    bacon bit 1/3 cup diced fried drained 177.7067 10.6773 11.9467 9.6693
    walnut 1/2 cup chopped 963.56 0.0 0.0 109.0
    sugar 1/4 cup 201.495 50.398999999999994 0.0 0.0
    mayonnaise 1/2 cup 418.76 0.0 0.4292 46.4
    apple cider vinegar 2 tablespoons - - - -
    salt pepper - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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