Nutrient | Quantity |
---|---|
Total fats (g) | 36.16 |
Energy (kCal) | 1288.63 |
Carbohydrates (g) | 143.35 |
Protein (g) | 104.46 |
Fatty acids, total saturated (g) | 12.57 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
Fructose (g) | 25.53 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 103.96 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 1.04 |
Fiber, total dietary (g) | 22.56 |
Thiamin (mg) | 0.96 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 0.02 |
Fatty acids, total saturated 14:1 (g) | 0.00 |
Aspartic acid (g) | 9.51 |
Energy (kJ) | 5378.49 |
Tyrosine (g) | 3.31 |
Folic acid (g) | 0.00 |
Protein (g) | 104.46 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 19.88 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 0.66 |
Fatty acids, total saturated 12:0 (g) | 0.00 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 1.35 |
Glucose (dextrose) (g) | 20.66 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
Fatty acids, total trans-monoenoic (g) | 0.02 |
Maltose (g) | 0.05 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 1234.40 |
Choline, total (mg) | 473.37 |
Vitamin A, RAE (g) | 32.49 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
Tocopherol, delta (mg) | 0.00 |
Phosphorus, P (mg) | 1149.65 |
Threonine (g) | 4.36 |
Fatty acids, total trans-polyenoic (g) | 0.00 |
Carotene, alpha (g) | 176.45 |
Sodium, Na (mg) | 524.13 |
Galactose (g) | 0.01 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.06 |
Pantothenic acid (mg) | 3.28 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
Total lipid (fat) (g) | 36.16 |
Vitamin A, IU (IU) | 646.12 |
Energy (kcal) | 1288.63 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.19 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 8.99 |
Retinol (g) | 0.00 |
Leucine (g) | 7.74 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 143.35 |
Betaine (mg) | 2.83 |
Selenium, Se (g) | 78.98 |
Tocopherol, beta (mg) | 0.00 |
Isoleucine (g) | 4.44 |
Phenylalanine (g) | 3.92 |
Fatty acids, total saturated 22:0 (g) | 0.02 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.14 |
Cholesterol (mg) | 281.23 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 0.09 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 1.72 |
Vitamin D (IU) | 0.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 1.59 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 0.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 3.49 |
Lysine (g) | 8.18 |
Fatty acids, total saturated 10:0 (g) | 0.01 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 7.76 |
Riboflavin (mg) | 1.12 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 11.02 |
Tocotrienol, alpha (mg) | 0.30 |
Cryptoxanthin, beta (g) | 13.91 |
Valine (g) | 4.88 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.04 |
Histidine (g) | 3.38 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.07 |
Potassium, K (mg) | 3199.71 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 126.03 |
Iron, Fe (mg) | 13.94 |
Folate, total (g) | 308.95 |
Campesterol (mg) | 0.00 |
Glycine (g) | 5.37 |
Calcium, Ca (mg) | 444.34 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
Cystine (g) | 1.12 |
Folate, food (g) | 308.95 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 14.32 |
Magnesium, Mg (mg) | 242.45 |
Ash (g) | 10.42 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 0.00 |
Vitamin D3 (cholecalciferol) (g) | 0.00 |
Vitamin B-6 (mg) | 2.96 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 3.41 |
Arginine (g) | 6.60 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.02 |
Proline (g) | 4.48 |
Lutein + zeaxanthin (g) | 295.71 |
Sucrose (g) | 57.74 |
Alanine (g) | 5.97 |
Tryptophan (g) | 1.14 |
Dihydrophylloquinone (g) | 0.00 |
Starch (g) | 0.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 7.93 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
Fatty acids, total saturated 20:0 (g) | 0.02 |
Fatty acids, total monounsaturated (g) | 16.00 |
Glutamic acid (g) | 16.32 |
Vitamin C, total ascorbic acid (mg) | 223.77 |
Vitamin K (phylloquinone) (g) | 436.49 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.32 |
Methionine (g) | 2.48 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 3.95 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 273.91 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
Fatty acids, total trans (g) | 0.03 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 21.26 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 308.95 |
European >> Irish >> Irish
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
onion | 2 | sliced | 88.0 | 20.54 | 2.42 | 0.22 | |
beef brisket | 1 | corned | 703.08 | 0.0 | 93.98 | 33.43 | |
apple juice | 1 | cup | 114.08 | 28.02 | 0.24 | 0.32 | |
brown sugar | 1/4 | cup | 209.0 | 53.94 | 0.06 | 0.0 | |
orange peel | 1 | tablespoon | shredded | 5.82 | 1.5 | 0.09 | 0.01 |
clove | 6 | 34.52 | 8.25 | 0.75 | 1.63 | ||
mustard | 2 | teaspoons | prepared | 0.63 | 0.10 | 0.06 | 0.00 |
cabbage | 6 | 133.5 | 30.97 | 6.83 | 0.53 |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.