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Bailey's Irish Cream II

Estimated Nutritional Profile
Nutrient Quantity
Protein (g)38.1913
Energy (kCal)2279.1394
Carbohydrates (g)53.7002
Total fats (g)223.0654
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Mix all ingredients in blender. | 2. Store in the refrigerator. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    egg 3 214.5 1.08 18.84 14.265
    espresso powder 1 tablespoon - - - -
    chocolate syrup 2 teaspoons 34.875 8.1375 0.2625 0.1412
    vanilla 2 teaspoons 24.191999999999997 1.0626 0.005 0.005
    irish whiskey 1 1/2 1/2 - - - -
    water 1/2 cup 0.0 0.0 0.0 0.0
    whipping cream 1 cup 350.4 3.552 2.6039999999999996 37.092
    milk 2 cans sweetened condensed 1655.1724 39.8681 16.4798 171.5622

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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