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Tortilla Espanola

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)42.1041
Energy (kCal)549.9615
Carbohydrates (g)2.4704
Protein (g)37.7613
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Preparation Time

    Cooking Time - 25 minutes, Preparation Time - 20 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5
    potato 2 peeled sliced - - - -
    salt pepper to taste - - - -
    paprika 1/4 teaspoon smoked 1.6215 0.3104 0.0813 0.0741
    spanish onion 1 sliced sweet - - - -
    egg 6 429.0 2.16 37.68 28.53
    olive oil 1 teaspoon 119.34 0.0 0.0 13.5
    parsley 1 bunch chopped - - - -
    olive oil 1 tablespoon 119.34 0.0 0.0 13.5

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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