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Corned Beef With Mustard Glaze

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)15.5966
Energy (kCal)481.8235
Carbohydrates (g)88.729
Protein (g)3.997
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 3 -5 corned 0.0 0.0 0.0 0.0
    black peppercorn 8 - - - -
    bay leaf 2 - - - -
    onion 1 60.0 14.01 1.65 0.15
    clove 4 23.016 5.5045 0.5015 1.092
    garlic 3 cloves 13.41 2.9754 0.5724 0.045
    carrot 1 peeled cut 52.48 12.2624 1.1904 0.3072
    celery rib 2 cut - - - -
    dijon mustard 1/4 cup - - - -
    mustard 1/2 teaspoon 0.1575 0.0272 0.0167 0.0024
    honey 1/4 cup - - - -
    sherry wine 1/4 cup - - - -
    brown sugar 1/4 cup 209.0 53.9495 0.066 0.0
    salad oil 1 tablespoon 123.76 0.0 0.0 14.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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