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Corned Beef and Cabbage for 2

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)31.6568
Energy (kCal)424.3733
Carbohydrates (g)33.9295
Protein (g)3.8631
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    beef brisket 2 -3 corned 0.0 0.0 0.0 0.0
    onion 2 56.0 13.075999999999999 1.54 0.14
    carrot 4 82.0 19.16 1.86 0.48
    potato 2 halved - - - -
    green cabbage 1/2 cut - - - -
    mayonnaise 1/3 cup sour 279.1733 0.0 0.2861 30.9333
    horseradish 1 tablespoon 7.2 1.6935 0.177 0.1035
    paprika 1 dash - - - -
    mustard 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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