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Buffalo Chicken Cheese Dip

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)32.7656
Energy (kCal)1604.68
Carbohydrates (g)75.2584
Total fats (g)134.0304
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Heat oven to 350°F Place cream cheese into deep dish plate and microwave 1 minute to soften. | 2. Whisk in salad dressing, wing sauce, and cheese into softened cream cheese until smooth. Stir in cooked chicken. | 3. Bake 20 mins or until mixture is heated through. Stir. Serve with crackers or veggies or whatever you like. | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    cream cheese 16 ounces 1338.12 15.876 32.2056 129.7296
    ranch salad dressing 1 cup 266.56 59.3824 0.56 4.3008
    frank buffalo sauce 1 cup - - - -
    cheddar cheese 2 cups shredded - - - -
    chicken usually boil breast 4 cups shredded cooked - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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