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Paella II

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)368.3352
Energy (kCal)10391.2076
Carbohydrates (g)414.6706
Protein (g)1275.9518
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 15 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    mussel 20 debearded 7801.9377 334.7576 1079.5704 203.2133
    shrimp 10 49.7 0.637 9.527000000000001 0.7070000000000001
    squid 2 sliced - - - -
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    chicken 2 pounds boneless skinless cut 1931.2044 1.1787 166.1924 134.459
    garlic 3 cloves chopped 13.41 2.9754 0.5724 0.045
    red bell pepper 1 sliced - - - -
    tomato 2 cubed 232.2039 52.898999999999994 11.9004 2.0318
    grain white rice 3 cups - - - -
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    paprika 1 teaspoon 6.486000000000001 1.2418 0.3252 0.2965
    green pea 1 cup 117.45 20.9525 7.859 0.58

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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