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• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Irish >> Irish

• Dietary Style

• Source

  Genius Kitchen(food.com)

| 1. Peel and dice the potatoes. Rinse them well in a big bowl to remove as much starch as possible. Then cook them in a bowl of water in the microwave for 20 minutes until tender. Or boil them if you like. It's one less dish to wash. Chop the green onions, red onion, and fresh garlic. Fry the bacon in one pan until crispy and golden delicious. Drain and set aside. Saute' the beef in another large pan on medium-high heat for 10 minutes. Add salt and pepper to taste, garlic powder, crushed red pepper, fresh garlic and red onion and stir well. Add the green peas and simmer another 10 minutes. By this time the potatoes should be done. Drain them well, then add them back into the bowl. Next add the butter, cream cheese, heavy cream, green onions, salt and pepper to taste and stir well until creamy like mashed potatoes. Line a deep dish pie pan with Reynolds Wrap Foil. First, add the ground beef mixture, then the mashed potatoes. Bake @400* for 30 minutes. Top with crumbled bacon. Yum-yum don't it make yo' taste buds bloom y'all! | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
beef	1	lb	ground	898.1139999999999	0.0	88.0877	57.7424
bacon	1			116.76	0.3584	3.5336	11.1132
cream cheese	8	ounces		669.06	7.938	16.1028	64.8648
heavy cream	1	cup		408.0	3.2880000000000003	3.408	43.29600000000001
red potato	8			2540.1203	576.9702	68.5832	5.0802
green onion	1	bunch		-	-	-	-
red onion	1			-	-	-	-
green pea	1	package	frozen	-	-	-	-
garlic clove	5			-	-	-	-
creamy butter	1/2	cup	sweet	778.24	21.76	31.3216	69.3376
garlic powder	1	teaspoon		10.261	2.2546	0.5131	0.0226
red pepper flake	1/2	teaspoon	crushed	-	-	-	-
sea salt				-	-	-	-
black pepper			cracked	-	-	-	-
reynolds wrap foil				-	-	-	-

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.