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Creamy Cheese Sauce for Veggies (Low Carb)

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Protein (g)15.2338
Energy (kCal)456.1767
Carbohydrates (g)13.1179
Total fats (g)39.3492
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    | 1. Melt all in saucepan. | 2. Serve over your fave veggies! | ---------------------------------------------------------------------------
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2
    heavy cream 2 tablespoons 102.0 0.8220000000000001 0.852 10.824000000000002
    cheddar cheese 2 ounces grated 99.7902 6.0725 7.6033 5.0349
    cream cheese 2 ounces 167.265 1.9845 4.0257 16.2162
    paprika 1/4 teaspoon 1.6215 0.3104 0.0813 0.0741
    worcestershire sauce 1 dash - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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