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Chicken Breasts With Garlic and Balsamic Vinegar

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)36.169
Energy (kCal)439.072
Carbohydrates (g)16.2515
Protein (g)11.3488
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 4 boneless skinless boneless - - - -
    salt pepper - - - -
    mushroom 1 cup sliced - - - -
    flour 2 -4 tablespoons 0.0 0.0 0.0 0.0
    olive oil 2 tablespoons 238.68 0.0 0.0 27.0
    garlic clove 6 peeled - - - -
    balsamic vinegar 1/4 cup 56.1 10.8566 0.3124 0.0
    chicken broth 3/4 cup 58.59 1.4175 8.3538 1.9656
    thyme 1/4 teaspoon dried 0.20199999999999999 0.0489 0.0111 0.0034
    bay leaf 1 - - - -
    butter 1 tablespoon 85.5 3.9285 2.6715 7.2

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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