Cooking in progress....

• Recipe Overview
• Ingredients
• Processes - Utensils
• Instructions

• Cuisine

  European >> Spanish and Portuguese >> Spanish

• Dietary Style

• Preparation Time

  Cooking Time - 80 minutes, Preparation Time - 30 minutes

• Source

  All Recipes

| 1. Preheat oven to 400 degrees F (200 degrees C). | 2. Dredge the chicken in flour and salt and pepper. In a large skillet, fry the chicken in 1/4 cup olive oil until brown and crispy. Set aside. | 3. In a large skillet, brown chorizo sausage. Set aside. | 4. Place 2 tablespoons olive oil in a large skillet and fry onion and garlic until onions are tender. Add chopped tomatoes and saute for 3 to 4 minutes. Add rice to the skillet and mix well. This glazes the rice. | 5. Put rice mixture, chicken, and sausage in large covered casserole dish. Add can of clams, peas, saffron, chicken broth and shrimp. Cover casserole dish. | 6. Bake until all the liquid is absorbed and rice is tender. You may need to add more broth if rice is not done. | 7. Arrange clams and mussels on top of rice and bake for another 10 minutes. Before serving, discard any clams that do not open. | ---------------------------------------------------------------------------

Estimated Nutritional Profile for Ingredients

Ingredient Name	Quantity	Unit	State	Energy (kcal)	Carbohydrates	Protein (g)	Total Lipid (Fat) (g)
chicken breast half	1 1/2	pounds	skinless boneless cut	605.2014	0.0	134.6403	3.4
purpose flour	2	cups		605.2014	0.0	134.6403	3.4
salt pepper	to taste			605.2014	0.0	134.6403	3.4
olive oil	1/3	cup		636.48	0.0	0.0	72.0
chorizo sausage	1	pound	chopped	-	-	-	-
onion	1		chopped	64.0	14.944	1.76	0.16
garlic	4	cloves	crushed	17.88	3.9672	0.7632	0.06
tomato	2	cups	chopped	53.64	11.5922	2.6224	0.596
white rice	2	cups		1350.5	295.815	26.381	2.4419999999999997
clam	1	can	minced	292.6837	12.1498	49.9264	3.2672
green pea	2	cups		234.9	41.905	15.718	1.16
saffron	1	pinch		0.1356	0.0286	0.005	0.0026
chicken broth	5	cups	boiling	390.6	9.45	55.692	13.104000000000001
shrimp	1	pound	peeled deveined	385.3342	0.0	91.1202	2.312

- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.