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Paella III

Source: All Recipes
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)272.0969
Energy (kCal)6095.2396
Carbohydrates (g)398.2888
Protein (g)487.9463
  • Cuisine

    European >> Spanish and Portuguese >> Spanish

  • Dietary Style

  • Preparation Time

    Cooking Time - 80 minutes, Preparation Time - 30 minutes

  • Source

    All Recipes

Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    chicken breast half 1 1/2 pounds skinless boneless cut 605.2014 0.0 134.6403 3.4
    purpose flour 2 cups 605.2014 0.0 134.6403 3.4
    salt pepper to taste 605.2014 0.0 134.6403 3.4
    olive oil 1/3 cup 636.48 0.0 0.0 72.0
    chorizo sausage 1 pound chopped - - - -
    onion 1 chopped 64.0 14.944 1.76 0.16
    garlic 4 cloves crushed 17.88 3.9672 0.7632 0.06
    tomato 2 cups chopped 53.64 11.5922 2.6224 0.596
    white rice 2 cups 1350.5 295.815 26.381 2.4419999999999997
    clam 1 can minced 292.6837 12.1498 49.9264 3.2672
    green pea 2 cups 234.9 41.905 15.718 1.16
    saffron 1 pinch 0.1356 0.0286 0.005 0.0026
    chicken broth 5 cups boiling 390.6 9.45 55.692 13.104000000000001
    shrimp 1 pound peeled deveined 385.3342 0.0 91.1202 2.312

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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