Irish Chocolate
Estimated Nutritional Profile
| Nutrient | Quantity |
|---|---|
| Total fats (g) | 6432.75 |
| Energy (kCal) | 200271.71 |
| Carbohydrates (g) | 29535.75 |
| Protein (g) | 6154.71 |
| Fatty acids, total saturated (g) | 3682.91 |
| Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.00 |
| Fructose (g) | 0.00 |
| Menaquinone-4 (g) | 1952.00 |
| Tocotrienol, delta (mg) | 0.00 |
| Sugars, total (g) | 29923.98 |
| Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
| Fatty acids, total saturated 14:0 (g) | 587.13 |
| Fiber, total dietary (g) | 4.67 |
| Thiamin (mg) | 89.82 |
| Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 t (g) | 0.00 |
| Fatty acids, total saturated 14:1 (g) | 0.00 |
| Aspartic acid (g) | 527.47 |
| Energy (kJ) | 839570.09 |
| Tyrosine (g) | 310.50 |
| Folic acid (g) | 0.00 |
| Protein (g) | 6154.71 |
| Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
| Niacin (mg) | 174.81 |
| Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
| Copper, Cu (mg) | 51.07 |
| Fatty acids, total saturated 12:0 (g) | 169.03 |
| Fatty acids, total saturated 18:2 undifferentiated (g) | 234.70 |
| Glucose (dextrose) (g) | 0.00 |
| Theobromine (mg) | 0.00 |
| Vitamin E, added (mg) | 0.00 |
| Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.00 |
| Fatty acids, total polyunsaturated 17:1 (g) | 0.00 |
| Fatty acids, total trans-monoenoic (g) | 0.00 |
| Maltose (g) | 0.00 |
| Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
| Tocopherol, gamma (mg) | 0.00 |
| Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
| Water (g) | 172103.29 |
| Choline, total (mg) | 27913.60 |
| Vitamin A, RAE (g) | 89792.00 |
| Fatty acids, total saturated 6:0 (g) | 146.63 |
| Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.00 |
| Tocopherol, delta (mg) | 0.00 |
| Phosphorus, P (mg) | 164318.51 |
| Threonine (g) | 261.72 |
| Fatty acids, total trans-polyenoic (g) | 0.00 |
| Carotene, alpha (g) | 0.00 |
| Sodium, Na (mg) | 84971.86 |
| Galactose (g) | 0.00 |
| Tocotrienol, beta (mg) | 0.00 |
| Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
| Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
| Pantothenic acid (mg) | 728.41 |
| Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.00 |
| Total lipid (fat) (g) | 6432.75 |
| Vitamin A, IU (IU) | 316229.50 |
| Energy (kcal) | 200271.71 |
| Fatty acids, total saturated 18:3 undifferentiated (g) | 146.40 |
| Fatty acids, total saturated 18:4 (g) | 0.00 |
| Manganese, Mn (mg) | 18.68 |
| Retinol (g) | 87840.00 |
| Leucine (g) | 583.97 |
| Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
| Carbohydrate, by difference (g) | 29535.75 |
| Betaine (mg) | 1171.20 |
| Selenium, Se (g) | 7222.40 |
| Tocopherol, beta (mg) | 0.00 |
| Isoleucine (g) | 318.34 |
| Phenylalanine (g) | 318.40 |
| Fatty acids, total saturated 22:0 (g) | 0.00 |
| Stigmasterol (mg) | 0.00 |
| Fatty acids, total saturated 20:4 undifferentiated (g) | 0.00 |
| Cholesterol (mg) | 19520.00 |
| Fatty acids, total polyunsaturated 15:0 (g) | 0.00 |
| Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
| Fatty acids, total polyunsaturated 18:1 c (g) | 0.00 |
| Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
| Fatty acids, total polyunsaturated 16:1 c (g) | 0.00 |
| Tocotrienol, gamma (mg) | 0.00 |
| Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
| Fatty acids, total polyunsaturated (g) | 381.10 |
| Vitamin D (IU) | 3904.00 |
| Fatty acids, total saturated 16:1 undifferentiated (g) | 0.00 |
| Caffeine (mg) | 0.00 |
| Vitamin D (D2 + D3) (g) | 195.20 |
| Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
| Vitamin B-12, added (g) | 0.00 |
| Vitamin E (alpha-tocopherol) (mg) | 136.64 |
| Lysine (g) | 515.52 |
| Fatty acids, total saturated 10:0 (g) | 148.75 |
| Adjusted Protein (g) | 0.00 |
| Fluoride, F (g) | 0.00 |
| Riboflavin (mg) | 329.88 |
| Fatty acids, total saturated 4:0 (g) | 146.40 |
| Vitamin B-12 (g) | 878.40 |
| Tocotrienol, alpha (mg) | 0.00 |
| Cryptoxanthin, beta (g) | 0.00 |
| Valine (g) | 402.37 |
| Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
| Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
| Fatty acids, total saturated 20:1 (g) | 0.00 |
| Histidine (g) | 185.54 |
| Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.00 |
| Potassium, K (mg) | 263917.62 |
| Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
| Hydroxyproline (g) | 0.00 |
| Phytosterols (mg) | 0.00 |
| Iron, Fe (mg) | 136.97 |
| Folate, total (g) | 9787.99 |
| Campesterol (mg) | 0.00 |
| Glycine (g) | 121.23 |
| Calcium, Ca (mg) | 223063.39 |
| Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.00 |
| Cystine (g) | 37.17 |
| Folate, food (g) | 9787.99 |
| Fatty acids, total saturated 18:1 undifferentiated (g) | 1586.81 |
| Magnesium, Mg (mg) | 19958.08 |
| Ash (g) | 1345.21 |
| Vitamin D2 (ergocalciferol) (g) | 0.00 |
| Lycopene (g) | 0.00 |
| Vitamin D3 (cholecalciferol) (g) | 195.20 |
| Vitamin B-6 (mg) | 70.32 |
| Alcohol, ethyl (g) | 0.00 |
| Fatty acids, total saturated 18:0 (g) | 714.66 |
| Arginine (g) | 176.40 |
| Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.00 |
| Proline (g) | 607.25 |
| Lutein + zeaxanthin (g) | 0.00 |
| Sucrose (g) | 20036.38 |
| Alanine (g) | 209.08 |
| Tryptophan (g) | 78.13 |
| Dihydrophylloquinone (g) | 0.00 |
| Starch (g) | 0.00 |
| Fatty acids, total saturated 8:0 (g) | 149.35 |
| Fatty acids, total saturated 16:0 (g) | 1621.78 |
| Fatty acids, total polyunsaturated 17:0 (g) | 0.00 |
| Fatty acids, total saturated 20:0 (g) | 0.00 |
| Fatty acids, total monounsaturated (g) | 1586.81 |
| Glutamic acid (g) | 1383.02 |
| Vitamin C, total ascorbic acid (mg) | 3.40 |
| Vitamin K (phylloquinone) (g) | 585.60 |
| Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 0.00 |
| Methionine (g) | 162.09 |
| Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
| Serine (g) | 371.10 |
| Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
| Carotene, beta (g) | 13664.00 |
| Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.00 |
| Fatty acids, total trans (g) | 0.12 |
| Beta-sitosterol (mg) | 0.00 |
| Zinc, Zn (mg) | 729.46 |
| Lactose (g) | 9857.60 |
| Folate, DFE (g) | 9787.99 |
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Cuisine
European >> Irish >> Irish
-
Dietary Style
Lacto-Vegetarian
- Source
Temporal Sequence of Cooking Processes
Early Stage
- heat
Middle Stage Processes
- mix
Late Stage
- No Late Stage Cooking Processes Found
Utensils Used
- cup
Recipe Steps are not available.
Estimated Nutritional Profile for Ingredients
| Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
|---|---|---|---|---|---|---|---|
| milk | 800 | 119072.0 | 9330.56 | 6148.8 | 6383.04 | ||
| cream | 120 | ml | 401.71 | 8.09 | 4.41 | 42.21 | |
| cocoa | 50 | g | 200.0 | 37.5 | 1.5 | 7.5 | |
| sugar | 100 | 80598.0 | 20159.6 | 0.0 | 0.0 | ||
| irish cream | 120 | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.