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Brussels Sprouts Hash With Caramelized Shallots

Source: Genius Kitchen(food.com)
Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)23.7212
Energy (kCal)680.0834
Carbohydrates (g)104.4835
Protein (g)33.0117
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    butter 3 tablespoons divided 256.5 11.7855 8.0145 21.6
    shallot 1/2 sliced 57.6 13.44 2.0 0.08
    kosher salt - - - -
    apple cider vinegar 2 tablespoons - - - -
    sugar 4 teaspoons 73.416 18.3632 0.0 0.0
    brussels sprout 1 1/2 trimmed 292.5674 60.8948 22.9972 2.0412
    extra virgin olive oil 2 tablespoons - - - -
    water 1 cup 0.0 0.0 0.0 0.0

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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