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Potatoes, Peppers, and Beer

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)0.2096
Energy (kCal)74.0625
Carbohydrates (g)15.7438
Protein (g)3.6442
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    russet potato 3 - - - -
    onion 1 60.0 14.01 1.65 0.15
    anaheim chili 1 - - - -
    jalapeno pepper 2 3.2625 0.7312 0.1024 0.0416
    dark beer 1/4 cup - - - -
    tamari 1 tablespoon 10.8 1.0026 1.8918 0.018000000000000002
    pepper cracked - - - -
    cheddar cheese 1/2 cup grated - - - -

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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