Nutrient | Quantity |
---|---|
Total fats (g) | 87.06 |
Energy (kCal) | 1608.33 |
Carbohydrates (g) | 90.36 |
Protein (g) | 113.35 |
Fatty acids, total saturated (g) | 29.68 |
Fatty acids, total trans-polyenoic 20:3 n-6 (g) | 0.01 |
Fructose (g) | 4.20 |
Menaquinone-4 (g) | 0.00 |
Tocotrienol, delta (mg) | 0.00 |
Sugars, total (g) | 22.83 |
Fatty acids, total trans-polyenoic 21:5 (g) | 0.00 |
Fatty acids, total saturated 14:0 (g) | 1.63 |
Fiber, total dietary (g) | 12.01 |
Thiamin (mg) | 0.92 |
Fatty acids, total trans-polyenoic 18:3i (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 t (g) | 2.80 |
Fatty acids, total saturated 14:1 (g) | 0.33 |
Aspartic acid (g) | 2.34 |
Energy (kJ) | 6726.36 |
Tyrosine (g) | 0.64 |
Folic acid (g) | 0.00 |
Protein (g) | 113.35 |
Fatty acids, total trans-polyenoic 15:1 (g) | 0.00 |
Niacin (mg) | 30.69 |
Fatty acids, total saturated 20:5 n-3 (EPA) (g) | 0.00 |
Copper, Cu (mg) | 1.23 |
Fatty acids, total saturated 12:0 (g) | 0.04 |
Fatty acids, total saturated 18:2 undifferentiated (g) | 7.88 |
Glucose (dextrose) (g) | 5.45 |
Theobromine (mg) | 0.00 |
Vitamin E, added (mg) | 0.00 |
Fatty acids, total polyunsaturated 20:2 n-6 c,c (g) | 0.01 |
Fatty acids, total polyunsaturated 17:1 (g) | 0.02 |
Fatty acids, total trans-monoenoic (g) | 2.80 |
Maltose (g) | 0.08 |
Fatty acids, total trans-polyenoic 18:1-11 t (18:1t n-7) (g) | 0.00 |
Tocopherol, gamma (mg) | 0.67 |
Fatty acids, total trans-polyenoic 13:0 (g) | 0.00 |
Water (g) | 956.69 |
Choline, total (mg) | 533.73 |
Vitamin A, RAE (g) | 162.41 |
Fatty acids, total saturated 6:0 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:2 t not further defined (g) | 0.62 |
Tocopherol, delta (mg) | 0.03 |
Phosphorus, P (mg) | 1321.27 |
Threonine (g) | 0.70 |
Fatty acids, total trans-polyenoic (g) | 0.62 |
Carotene, alpha (g) | 53.01 |
Sodium, Na (mg) | 1105.47 |
Galactose (g) | 0.00 |
Tocotrienol, beta (mg) | 0.00 |
Fatty acids, total polyunsaturated 22:1 t (g) | 0.00 |
Fatty acids, total polyunsaturated 24:0 (g) | 0.00 |
Pantothenic acid (mg) | 5.08 |
Fatty acids, total saturated 22:6 n-3 (DHA) (g) | 0.02 |
Total lipid (fat) (g) | 87.06 |
Vitamin A, IU (IU) | 1885.95 |
Energy (kcal) | 1608.33 |
Fatty acids, total saturated 18:3 undifferentiated (g) | 0.57 |
Fatty acids, total saturated 18:4 (g) | 0.00 |
Manganese, Mn (mg) | 1.56 |
Retinol (g) | 82.74 |
Leucine (g) | 1.31 |
Fatty acids, total polyunsaturated 22:1 c (g) | 0.00 |
Carbohydrate, by difference (g) | 90.36 |
Betaine (mg) | 37.23 |
Selenium, Se (g) | 92.03 |
Tocopherol, beta (mg) | 0.01 |
Isoleucine (g) | 0.81 |
Phenylalanine (g) | 0.84 |
Fatty acids, total saturated 22:0 (g) | 0.03 |
Stigmasterol (mg) | 0.00 |
Fatty acids, total saturated 20:4 undifferentiated (g) | 0.14 |
Cholesterol (mg) | 474.42 |
Fatty acids, total polyunsaturated 15:0 (g) | 0.35 |
Fatty acids, total trans-polyenoic 20:3 n-3 (g) | 0.00 |
Fatty acids, total polyunsaturated 18:1 c (g) | 18.70 |
Fatty acids, total saturated 22:1 undifferentiated (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 c (g) | 0.09 |
Tocotrienol, gamma (mg) | 0.00 |
Fatty acids, total trans-polyenoic 22:4 (g) | 0.00 |
Fatty acids, total polyunsaturated (g) | 8.78 |
Vitamin D (IU) | 41.00 |
Fatty acids, total saturated 16:1 undifferentiated (g) | 2.08 |
Caffeine (mg) | 0.00 |
Vitamin D (D2 + D3) (g) | 1.00 |
Fatty acids, total polyunsaturated 18:3 n-6 c,c,c (g) | 0.00 |
Vitamin B-12, added (g) | 0.00 |
Vitamin E (alpha-tocopherol) (mg) | 5.99 |
Lysine (g) | 1.04 |
Fatty acids, total saturated 10:0 (g) | 0.02 |
Adjusted Protein (g) | 0.00 |
Fluoride, F (g) | 2.98 |
Riboflavin (mg) | 1.47 |
Fatty acids, total saturated 4:0 (g) | 0.00 |
Vitamin B-12 (g) | 9.38 |
Tocotrienol, alpha (mg) | 0.10 |
Cryptoxanthin, beta (g) | 6.09 |
Valine (g) | 1.14 |
Fatty acids, total polyunsaturated 18:2 t,t (g) | 0.00 |
Fatty acids, total polyunsaturated 16:1 t (g) | 0.00 |
Fatty acids, total saturated 20:1 (g) | 0.14 |
Histidine (g) | 0.37 |
Fatty acids, total trans-polyenoic 18:3 n-3 c,c,c (ALA) (g) | 0.34 |
Potassium, K (mg) | 3388.67 |
Fatty acids, total polyunsaturated 18:2 i (g) | 0.00 |
Hydroxyproline (g) | 0.00 |
Phytosterols (mg) | 54.45 |
Iron, Fe (mg) | 17.47 |
Folate, total (g) | 177.31 |
Campesterol (mg) | 0.00 |
Glycine (g) | 0.68 |
Calcium, Ca (mg) | 307.47 |
Fatty acids, total polyunsaturated 20:3 undifferentiated (g) | 0.01 |
Cystine (g) | 0.30 |
Folate, food (g) | 177.31 |
Fatty acids, total saturated 18:1 undifferentiated (g) | 35.12 |
Magnesium, Mg (mg) | 217.90 |
Ash (g) | 15.08 |
Vitamin D2 (ergocalciferol) (g) | 0.00 |
Lycopene (g) | 9204.94 |
Vitamin D3 (cholecalciferol) (g) | 1.00 |
Vitamin B-6 (mg) | 2.80 |
Alcohol, ethyl (g) | 0.00 |
Fatty acids, total saturated 18:0 (g) | 10.12 |
Arginine (g) | 1.38 |
Fatty acids, total saturated 22:5 n-3 (DPA) (g) | 0.07 |
Proline (g) | 0.66 |
Lutein + zeaxanthin (g) | 1025.36 |
Sucrose (g) | 1.83 |
Alanine (g) | 0.81 |
Tryptophan (g) | 0.24 |
Dihydrophylloquinone (g) | 0.05 |
Starch (g) | 23.00 |
Fatty acids, total saturated 8:0 (g) | 0.00 |
Fatty acids, total saturated 16:0 (g) | 16.56 |
Fatty acids, total polyunsaturated 17:0 (g) | 0.68 |
Fatty acids, total saturated 20:0 (g) | 0.14 |
Fatty acids, total monounsaturated (g) | 37.73 |
Glutamic acid (g) | 3.70 |
Vitamin C, total ascorbic acid (mg) | 111.35 |
Vitamin K (phylloquinone) (g) | 49.59 |
Fatty acids, total polyunsaturated 18:2 n-6 c,c (g) | 1.58 |
Methionine (g) | 0.37 |
Fatty acids, total polyunsaturated 24:1 c (g) | 0.00 |
Serine (g) | 1.00 |
Fatty acids, total trans-polyenoic 20:4 n-6 (g) | 0.00 |
Carotene, beta (g) | 930.47 |
Fatty acids, total polyunsaturated 18:2 CLAs (g) | 0.50 |
Fatty acids, total trans (g) | 3.42 |
Beta-sitosterol (mg) | 0.00 |
Zinc, Zn (mg) | 23.73 |
Lactose (g) | 0.00 |
Folate, DFE (g) | 177.31 |
European >> Irish >> Irish
Recipe Steps are not available.
Ingredient Name | Quantity | Unit | State | Energy (kcal) | Carbohydrates | Protein (g) | Total Lipid (Fat) (g) |
---|---|---|---|---|---|---|---|
olive oil | 1 | tablespoon | 119.34 | 0.0 | 0.0 | 13.5 | |
black pepper | 1 | teaspoon | 5.77 | 1.47 | 0.23 | 0.07 | |
beef | 1 | lb | ground | 898.11 | 0.0 | 88.08 | 57.74 |
onion | 1 | diced | 60.0 | 14.01 | 1.65 | 0.15 | |
carrot | 3 -4 | diced | 0.0 | 0.0 | 0.0 | 0.0 | |
pea | 1 | cup | 41.16 | 7.39 | 2.74 | 0.19 | |
thyme | 3 -4 | chopped | 0.0 | 0.0 | 0.0 | 0.0 | |
flour | 2 | tablespoons | 72.28 | 15.82 | 1.17 | 0.28 | |
butter | 1 | tablespoon | 85.5 | 3.92 | 2.67 | 7.2 | |
red wine | 1 | glass | - | - | - | - | |
tomato paste | 2 | tablespoons | 26.24 | 6.05 | 1.38 | 0.15 | |
worcestershire sauce | 2 | tablespoons | 26.52 | 6.61 | 0.0 | 0.0 | |
chicken stock | 1 | cup | 86.4 | 8.47 | 6.04 | 2.88 | |
potato | 1 | cups | mashed | 115.5 | 26.23 | 3.07 | 0.13 |
egg | 1 | beaten | 71.5 | 0.36 | 6.28 | 4.75 | |
parmesan cheese | grated | - | - | - | - |
- Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.