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Crockery Pot Corned Beef and Cabbage

Estimated Nutritional Profile
Nutrient Quantity
Total fats (g)122.4803
Energy (kCal)2397.026
Carbohydrates (g)21.3567
Protein (g)285.2858
Temporal Sequence of Cooking Processes
Early Stage
Middle Stage Processes
    Late Stage
    Utensils Used
    Recipe Steps are not available.
    Estimated Nutritional Profile for Ingredients
    Ingredient Name Quantity Unit State Energy (kcal) Carbohydrates Protein (g) Total Lipid (Fat) (g)
    red potato 8 quartered - - - -
    beef brisket 3 lbs corned 2109.24 0.0 281.9578 100.291
    peppercorn 8 201.53599999999997 1.2507 0.4288 21.9403
    bay leaf 2 - - - -
    onion 1 cut 64.0 14.944 1.76 0.16
    cabbage 1 cored cut 22.25 5.162000000000001 1.1392 0.08900000000000001

    - Means that suitable USDA nutrition profile could not be mapped for this ingredient-unit combination.



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